Salmon quiche was one of my dad’s favorite recipes. In honor of his recent birthday, I decided to make several of his recipes. Thanks, Dad, for all those tasty dishes you prepared for us. This quiche works well with smoked, canned or fresh cooked salmon. For this recipe, my favorite […]
Smoked salmon hummus canapés are easy to make with only four delicious ingredients. With store-bought hummus, these can be assembled in just a few minutes. Plan on 1 to 3 per person, depending on what else you are serving. Active time: 5 minutes […]
When I make smoked salmon scrambled eggs, I also add either asparagus or kale. Not only is this dish delicious and easy to make, but it’s healthy too. Google “healthiest vegetables” and asparagus and kale will show up in the top ten. Salmon also has a long list of health benefits. I […]
Asparagus smoked salmon soup makes a healthy and satisfying meal. The asparagus, roasted in the oven and pureed with a blender, gives this soup a velvety texture. Once when I didn’t have quite enough asparagus, I supplemented a pound of asparagus with carrots and zucchini. It was just as tasty […]
These corn cakes are delicious with smoked salmon. My absolute favorite smoked salmon is from the Honey Smoked Fish Company. I’ve also had success with leftover grilled salmon. This versatile dish can be served as an appetizer, side dish, or entree with a salad. (Thanks to Linda Johnson, Jim’s former […]
Hi! My name is Mary Zalmanek and I love to cook. My husband Jim and I also love to travel in our motorhome, which means I cook a lot of meals in the tiny one-butt kitchen in our motorhome. My recipes come from various sources: my family and friends, successful experiments, and inspiration from restaurant meals enjoyed during our travels, various cookbooks, and food blogs. All of my recipes are gluten-free.