Roasted cauliflower can be made with any olive oil, but I enjoy trying different flavored olive oils. For this recipe, my current favorite is Harissa Olive Oil from Venice Olive Oil. Harissa is a hot chili paste from North Africa. Harissa Olive Oil is spicy, and pairs well with cauliflower. […]
Hi! My name is Mary Zalmanek and I love to cook. My husband Jim and I also love to travel in our motorhome, which means I cook a lot of meals in the tiny one-butt kitchen in our motorhome. My recipes come from various sources: my family and friends, successful experiments, and inspiration from restaurant meals enjoyed during our travels, various cookbooks, and food blogs. All of my recipes are gluten-free.